Prep time: 5 minutes
Cook time: 10-15 minutes
Makes 15 cookies
Ingredients
2 large very ripe bananas
2 heaping T. cacao powder, unsweetened
1 c. oats, quick cook
3 T. honey, preferably local
Directions
- Preheat oven to 350°F and line a large, rimmed baking sheet with parchment paper or a Silpat® mat.
- Mash ripe bananas in a bowl, and then stir in unsweetened cacao powder, quick oats, and honey until a cookie dough-like batter is formed.
- Roll dough into approximately 15 balls and flatten with a fork or your hand. Place in pre-heated oven and bake for 10-15 minutes.
- Remove from oven and cool slightly before serving. Enjoy!
