Beef
Every mouthful of these tasty little beef sliders is so delicious you won’t even miss the bun!
Finely minced garlic and onion imparts juiciness and flavor to otherwise basic ground beef, while bacon, mushrooms, and sautéed mushrooms make every bite something to savor.
Tip: If you aren’t closely watching your carb count or avoiding added sugar in your recipes, you can add 1 tablespoon Worcestershire sauce to the beef mixture before cooking for even more flavor.
Prep time: 10 minutes
Cook time: 35-40 minutes
Serves: 4 (8 sliders) Continue reading
This salad is so pretty to look at with its beautiful rich hues floating atop a bed of vibrant lime green. What makes it even better is that it tastes every bit as wonderful as it looks!
The homemade blue cheese dressing offers a nice complement to the flavorful steak and roasted root vegetables.
There are several steps involved in pulling this all together, but the end result is definitely worth the extra effort!
Ingredients
Strip Steak:
2 10-oz. strip steaks
1 T. kosher salt Continue reading
