Prep time: 10 minutes
Cook time: 20 minutes
Serves: 4

Ingredients

4 thick-cut slices bacon, diced small
1 lbs. boneless, skinless chicken breasts, sliced
½ t. onion powder
½ t. garlic powder
Sea salt and black pepper, to taste
1 c. white quinoa, rinsed and drained
2 c. chicken broth, preferably organic
1½ c. frozen peas
¼ c. half & half
4 oz. cream cheese, cut into chunks
½ c. Parmesan cheese, freshly grated
½ c. fresh parsley, chopped Continue reading →