Chinese Spiral Veggie Recipes

Servings per recipe: 8 servings
Calories per serving: 165 calories

Ingredients

1/8 cup + 1 tsp. green onion, chopped finely, divided
1 tbsp. light soy sauce
1 tbsp. Chinese rice wine
1 tsp brown sugar
2 oz. peeled shrimp finely chopped
½ lb. ground pork
24 pieces wonton wrappers
3 cups chicken stock
1 tsp. chopped fresh ginger root
½ cup spiral carrots
1 cup spiral jicama
4 pcs baby Bok choi
1 cup spiral zucchini Continue reading