Fish & Seafood
It doesn’t get much easier than this! This versatile main course goes from refrigerator to dinner table in less than 15 minutes. The classic flavors of this dish go with just about any side dish you choose.
In addition to the serving suggestions noted here, it also makes a delicious low carb entrée when paired with steamed vegetables or a green side salad.
Prep time: 5 minutes
Cooking time: approximately 6-7 minutes*
Serves 4
Ingredients
3 T. unsalted butter
1 T. garlic, finely minced
1 lb. Jumbo shrimp (10/15 ct.), peeled, deveined, and tail removed
1 large organic lemon, zest and juice
1 T. ground cumin Continue reading
These delicious pineapple-stuffed avocados are perfect as a healthy lunch entree or a light dinner – especially on those warm summer days when you don’t want to spend much time in the kitchen!
Prep time: 20 minutes
Cooking time: 2-3 minutes
Serves: 4
Ingredients
2 T. extra virgin olive oil
8 oz. Jumbo shrimp, peeled and deveined
2 t. ground cumin
Salt and pepper, to taste
¼ c. fresh lemon juice, divided
2 large avocados
1 c. fresh pineapple, diced Continue reading
