Low Carb Recipes
This healthy entrée features economical chicken tenders and plenty of fresh vegetables, rather than large amounts of more expensive meat. It can be enjoyed on its own or served over a bed of cauliflower rice to absorb the delicious, rich sauce.
The flavor is even better the next day, so consider making a double batch for a quick and healthy lunch the following day.
Prep time: 15 minutes
Cook time: 25-30 minutes
Serves: 4
Ingredients
1 T. extra virgin olive oil
1 medium yellow onion, diced Continue reading
You’ll never miss the beans in this chunky beef chili thanks to a flavor-packed and satisfying combination of fresh vegetables and Portobello mushrooms. To top it off, a nice blend of herbs and spices pulls it all together into a delicious and filling meal.
Prep time: 10 minutes
Cook time: 30 minutes
Serves: 6
Ingredients
2 T. extra virgin olive oil
1 medium yellow onion, diced
2 large carrots, diced
2 medium celery stalks, diced
2 medium red bell peppers, diced
1 lb. Portobello mushrooms, chopped Continue reading
