Salmon

Prep time: 20 minutes
Cook time: n/a
Serves: 4

Ingredients

8 oz. cream cheese, softened
1 t. lemon zest, preferably organic
2 t. fresh lemon juice
2 T. capers, drained
3 T. fresh dill, chopped
Sea salt and black pepper, to taste
1 large seedless cucumber
2 oz. smoked salmon

Directions

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Note: For planning purposes, suggest one cup per guest when using the larger 5-oz. appetizer cups as shown. If desired, smaller 2 or 3-oz. cups or decorative tasting spoons would also work well with this recipe to increase the yield.

These delicious smoked salmon and whipped cream cheese cups are perfect for brunch, bridal showers, and other festive gatherings.

Prep time: 20 minutes
Cook time: n/a
Yields 4 5-oz. appetizer cups

Ingredients

16 oz. cream cheese, room temperature
½ c. heavy cream
3 oz. sugar-free smoked salmon, chopped
¼ c. capers, well drained
Chives, for garish Continue reading