Ingredients
1 cup natural creamy peanut butter
1/3 cup honey
1 whole egg
1/4 teaspoon sea salt
1/2 teaspoon baking soda
1/2 cup dark chocolate chips
Directions
- Preheat oven to 350 degrees Fahrenheit. Grease an 8-inch square pan.
- Stir together peanut butter, egg, honey, baking soda and salt until combined. Mix in the chocolate chips.
- Pour into prepared pan, smoothing top.
- Bake for 20-25 minutes. The blondies should be a light golden brown.
- Cool completely before cutting.
Makes 16 squares.