Ingredients

1 cup natural creamy peanut butter
1/3 cup honey
1 whole egg
1/4 teaspoon sea salt
1/2 teaspoon baking soda
1/2 cup dark chocolate chips

Directions

  1. Preheat oven to 350 degrees Fahrenheit. Grease an 8-inch square pan.
  2. Stir together peanut butter, egg, honey, baking soda and salt until combined. Mix in the chocolate chips.
  3. Pour into prepared pan, smoothing top.
  4. Bake for 20-25 minutes. The blondies should be a light golden brown.
  5. Cool completely before cutting.

Makes 16 squares.